The Humber Room Chef's Table Lunch

This semester, join us at every Wednesday and Thursday lunch service to experience new and unique regional menus created by our Chef Apprentice Students.  The menus change week-to-week and are always sure to please the adventurous foodies. Watch Communiqué and Humber TV screens for each weekly menu(s).

This week on the Chef's Table:

Wednesday   Thursday  

App 1
Entrée 1
Dessert 1

App 2
Entrée 2
Dessert 2

Duck & pear confit in puff pastry
Pan seared catch of the day
Apple tarte tatin

Thai chicken lettuce taco
Crispy pork belly, thai curry sause & sauteed vegetables
Banna tempura & rice pudding

App 1
Entrée 1
Dessert 1

App 2
Entrée 2
Dessert 2

Thai chicken bites
Curry beef short rib
Coconut rice pudding

Grilled snapper & corn salad
Chicken with plantain, pinenapple and taro
Plum raisin rice pudding

Reservations: thehumberroom.ca