Susan Somerville, Dean, School of Hospitality, Recreation & Tourism and Associate Dean, Rudi Fischbacher with OHI Top 30 Under 30 Recipients Victoria Simmons and Lauren Hambleton.

Congratulations to the Humber alumni from the School of Hospitality, Recreation & Tourism who were recently named as one of the Top 30 Under 30 by the OHI:

• Lauren Hambleton - Culinary Management Diploma
  Pastry Chef, Peller Estates Winery

• Jessica Bearss - Hospitality & Tourism Operations Management Post Graduate Certificate
  Stewarding Manager, The Westin Harbour Castle

• Victoria Simmons - Hospitality & Tourism Operations Management Post Graduate Certificate
  Assistant Director of Banquets, The Westin Harbour Castle

“We are absolutely thrilled to see our talented alumni recognized by the OHI,” says Susan Somerville, Dean, School of Hospitality, Recreation & Tourism. 

“These Humber graduates are the shining stars of our industry and we are so proud to have been a part of their education!” she adds.

The Top 30 Under 30 initiative by the OHI recognizes the hospitality industry’s top young performers. This recognition has gone a long way to help create and inspire the future generations of hospitality leaders. This recognition program helps to make the difference that ensures the future of the industry and a career-long commitment to excellence.