Course Code: WORK 254
Academic Year: 2025-2026
Field experiences provide practical opportunities for students to apply previous learning in a work environment and explore career paths. This course allows students to use their skills in diverse industry and community settings within the field of nutrition and wellness. Through this course, students also work with clients from the Humber Community to practice nutrition education and communication skills such as customer service, group education, nutrition assessment, and coaching clients one-on-one to meet their nutrition and healthy lifestyle goals. The course allows students to practice in individual and group-based settings with diverse industry and community partners. Students learn from experienced personnel and develop their networking skills in preparation for a career in nutrition and wellness.