![Michailla Cymbalista smiles over her shoulder wearing a white sweater](https://humber.ca/today/sites/default/files/styles/970x546/public/uploads/images/hero/Image-1%20%281%29.jpeg?itok=tDPt3_MI&c=a79bc28ed3eea313aa56ce6bbf35b3a2)
Ingredients:
-
1 can flaked tuna, in water
-
2-3 tbsp mayo
-
1 stalk celery, diced
-
1 tbsp green onion, roughly chopped
-
1/2 tsp rice vinegar
-
1 tsp soy sauce
-
1 tsp sriracha sauce
-
Salt and pepper to taste
-
Half a cucumber, sliced
Method:
- Drain juice from the can of tuna, place tuna in a bowl
- Combine all ingredients excluding cucumber
- Slice cucumber and place tuna mix on top of individual pieces
Enjoy!