Elite Meal Plan

  Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Breakfast
$12.45

Scrambled Eggs (100 cal)

Turkey Sausage (150 cal)

Hash Browns (290 cal)

Danishes (160 cal)

Plain Omelets (130 cal)

Turkey Bacon (80 cal)

Diced Potatoes (190 cal)

Bagels (150 cal)

French Toast (450 cal)

Boiled Eggs (75 cal)

Turkey Sausage (150 cal)

Hash Browns (290 cal)

Muffins (375 cal)

Scrambled Eggs (100 cal)

Turkey Bacon(80 cal)

Diced Potatoes (190 cal)

Danishes (160 cal)

French Toast (450 cal)

Boiled Eggs (75 cal)

Turkey Sausage (150 cal)

Hash Browns (290 cal)

Bagels (150 cal)

Pancakes & Syrup (230 cal)

Boiled Eggs (75 cal)

Diced Potatoes (190 cal)

Muffins (375 cal)

Plain Omelets (130 cal)

Turkey Bacon (80 cal)

Hash browns (190 cal)

Bagels (150 cal)

Included with Breakfast Everyday - Toast, Assorted Cold Cereals (160-370 cal), Fresh Fruit (60-90 cal), Muffins & Pastries (160-375 cal), Yogurt & Granola (150-260 cal), Juice, Coffee, and Tea, with Milk (0-150 cal)
Lunch
$14.45

Thai Spiced Chicken Breast (170 cal)

Stir Fry Vegetables with Tofu (130 cal)

Caesar Salad (100 cal)

Zesty Salsa Pasta Salad (310 cal)

Rice Pilaf (160 cal)

Chicken tomato sauce with Fusilli Pasta (180 cal)

Tofu Pasta Primavera (300 cal)

Potato Herbed Salad (250 cal)

Greek Salad (50 cal)

Steamed Vegetables (30 cal)

Beef Stir fry (210 cals) Vegetable Stir fry (130 cal)

Orange & Spinach Salad (110 cal)

Macaroni Salad (150 cal)

Rice Pilaf (160 cal)

Singapore Style Chicken (280 cal)

Tofu Vegetable Stir fry (140 cal)

Moroccan Couscous Salad (160 cal)

Greek Salad (50 cal)

Shanghi Noodles (250 cal)

Fish Fillets with Lemon & Thyme (130 cal)

Roasted Seasonal Vegetables (50 cal)

Garden Salad (20 cal)

Pea & Lentil Salad (230 cal)

Rice Pilaf (160 cal)

Butter Chicken (170 cal)

Curried Root Vegetables (50 cal)

Mixed Bean Salad (70 cal)

Garden Salad (20 cal)

Rice Pilaf (160 cal)

Hungarian Beef Stew (230 cal)

Cheese & Vegetable Casserole (210 cal)

Multigrain bread rolls (100 cal)

Greek Salad (50 cals)

Mashed Potatoes (130 cals)

Included with Lunch Everyday: Whole Frsh Fruit (60-90 cal),Cold Beverages (0-150 cal), Coffee & Tea (0-40 cal)
Dinner
$18.95

** Meat Lasagna (300 cal)

** Vegetarian Lasagna (210 cal)

Mixed Bean Salad (70 cal)

Garlic Bread (160 cal)

Mixed Vegetables (50 cal)

Garden Salad (20 cal)

Assorted Cookies (130 cal)

Roast Beef (240 cal)

Root Vegetable Stew (140 cal)

Garden Salad (20 cas)

Marinated Vegetable Salad (65 cal)

Mashed Potatoes (130 cal)

Dinner Rolls (100 cal)

Chocolate Brownies (190 cal)

Portuguese Style Fish Fillet (90 cal)

Tofu Ratatouille (150 cal)

Mexican Bean Salad (70 cal)

Garden Salad (20 cal)

Rice Pilaf (160 cal)

Dinner Rolls (100 cal)

Lemon Squares (235 cal)

Braised Beef Steak & Onions (275 cal)

Cheese & Vegetable Casserole (330 cal)

Quinoa Salad (210 cal)

Garden Salad (20 cal)

Roasted Potatoes (160 cal)

Dinner Rolls (100 cal)

Assorted Cookies (130 cal)

**Meat Lasagna (300 cal)

** Vegetarian Lasagna (210 cal)

Spinach Sundried Tomato Salad Caesar Salad (100 cal)

Mixed Vegetables (50 cal)

Garlic Bread (100 cal)

Chocolate Brownies (190 cal)

Shepherds Pie (375 cal)

Tofu Ratatouille (150 cal)

Coleslaw Salad (40 cal)

Mixed Vegetables (50 cal)

Garden Salad (20 cal)

Dinner Rolls (100 cal)

Field Berry Squares (240 cal)

Roast Chicken (300 cal)

Lentil Stew (150 cal)

Couscous Salad (160 cal)

Macaroni Salad (150 cal)

Roasted Potatoes (160 cal)

Dinner Rolls (100 cal)

Assorted Cookies (130 cal)

Included with Dinner Everyday: Whole Fresh Fruit (60-90 cal) Coffee, Tea & Assorted Cold Beverages (0-150 cal)

 

 

**: Minimum order applies to these items.  

Meat & Vegetarian entrees are prepared at a 60:40 ratio unless otherwise specified.

Catering order confirmation required 14 days prior to the event day.

Table linen and linen napkins are NOT included.

Buffet Style. Charges may apply for serving staff.

Minimum of 30 orders required for this menu.

Prices are subject to change. Taxes are not included.