The Advanced Chocolate and Confectionery students will be selling handcrafted chocolate bonbons this Valentine's Day outside of Gourmet Express. 

Many thanks to all of you who completed the survey a few weeks ago. Now the Pastry Entrepreneurs have completed their research, courageously allowed the Baking and Pastry Management faculty to taste and critique their creation and now it is up to you to prove their endeavor viable. 

We are now taking pre-orders for this delicious treat. The price is $20 including HST. Please contact rochelle15williams@gmail.com or alastair.gray@humber.ca to place your order. Only 100 boxes will be made, and we have already sold about 20%! 

They also will be available outside of Gourmet Express on Thursday, February 14 between 10:45 a.m. and 1:30 p.m. (or while supplies last).

*Since these are hand-crafted confections they will not look exactly like those in the photograph. They are all made by the third-year pastry chef students.

Please note that some of the confections have nuts in them.  

The boxes have a magnetic lid and can easily be reused or recycled once empty. 

Order yours today!