Valid Until or Avalilable In:
Mar 11 2019 - 8:00am to Mar 15 2019 - 6:00pm
This week at Gourmet Express:
- Green lipped mussels with mango salsa
- Walnut and flax crusted salmon with potato and arugula salad
- Rainbow trout fillet on creamed leeks
- Shrimp cocktail, salmon escalopes and salmon sashimi
- Tea sandwiches and canapés
- Procuitto wrapped pork loin with braised red cabbage
- Veal satim bocca with farfalle primavera
- Butternut squash and pancetta agnolotti pasta with sage cream sauce
- Berry muffins, banana bread and corn bread
*Pricing and product availability subject to change
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