In store this week:

Whole wheat linguine primavera
with ricotta & walnut basil pesto

Baked salmon in savoury pastry
with cold snap pea coulis, Russian vegetable salad

Roasted saddle of rabbit
with potatoes & baby carrots

Lamb navarin & Frenched rack of lamb
with polenta with pumpkin seeds & turned vegetables

Italian bread
Mini pizzas

Coconut & Parisian macaroons

Claire marie torte

Salted caramel ganache

*Pricing and product availability subject to change

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