Your on-campus student-run restaurant lab, The Humber Room, is open for lunch!
This week is our last week open for service during the winter semester. Join us for our à la carte and reception service styles with a different menu available each day.
Enjoy our student-created mocktail "Baby Shark" available for a limited time only.
Service Styles April 18 to 21:
- Tuesday - À la carte
- Wednesday - Reception
- Thursday - À la carte
- Friday - Reception
The Humber Room is a live learning lab for our students and a culinary and service experience for guests. Our menu selection and service style change every week based on our curriculum. Enjoy your culinary experience led by our Culinary Management and Baking and Pastry Arts students and service provided by Event and Hospitality Management students.
Hours of Operation:
Tuesday - Friday
Doors open at 12 p.m.
Seating guests between 12 p.m. - 12:15 p.m.
Service ends by 1:30 p.m.
For group reservations of 10 guests or more, please email jessica.estrela@humber.ca.
