July 11 – August 2, 2025
In this highly immersive, experiential course, students explore the foundational structures, systems, and theories of sustainability with a strong emphasis on Indigenous Ways of Knowing, Doing and Being. Beginning with the origins and varied interpretations of sustainability, students will engage in an interdisciplinary examination of modern life, critically reflecting on the ecological impacts of food, energy, consumption, and transportation habits on both the planet and its inhabitants.
Through various experiential learning activities - such as site visits, field trips, simulation games, and guest lectures – students will deepen their understanding of the Indigenous practices in ecological restoration, assess the sustainability of food systems, and make connections between global sustainability goals and local actions.
You’ll learn how to:
This program is right for you if:
What will you be able to do after this course?