Staff Lounge Weekly Menu

Weekly menu for May 29 to June 2.

The Staff Lounge is open Monday to Friday 10 a.m until 2 p.m. 

Monday, May 29

Meat lasagna
Vegetable lasagna
Garlic bread, vegetables and salad

Tuesday, May 30

Middle eastern chicken bowl
Falafel bowl
Rice, vegetables and salad

Wednesday, May 31

Moroccan chicken tagine
Moroccan vegetable tagine
Rice, vegetables and salad

Thursday, June 1 

Maple and balsamic roast pork loin
Greek pasta bake
Mashed potatoes, vegetables and salad

Friday, June 2

Fish and chips (sole)
Sauteed perogies with caramelized onions
French fries and salad