This Week at Gourmet Express

Check out what we have in store this week. Enjoy freshly made meals and baked goods prepared by students in our culinary and baking programs. 

In store this week: 

  • Pappardelle carbonara and bolognese
  • Poached shrimp and salmon escalopes with poached fennel and tomatoes, orange mayonnaise
  • Lamb navarin and lamb rack with turned root vegetables and pan fried polenta with toasted pumpkin seeds
  • Vegetarian tacos with seitan, guacamole and salsa cruda
  • Gluten-free brioche
  • Hot appetizers

Pricing and product availability are subject to change. 

Hours of Operation
Monday to Thursday: 7 a.m. to 6 p.m. 
Friday: 7 a.m. to 5 p.m.